Get Festive Christmas Platter Top-Up in Singapore 2026: Suki-Ya’s Winter Buri Feast
At Suki-Ya, you can add the Christmas Winter Buri Feast to any buffet set meal from 1 November 2026 to 7 January 2027: Buri Carpaccio ($18.90++), Buri Sashimi ($14.9++), Buri Maki ($10.9++) and Buri Sushi ($10.9++). It's available daily, all day, for dine-in at all three Suki-Ya outlets: Bugis+, Marina Square and Plaza Singapura.
Please note this is a top-up to your hotpot buffet, not a takeaway party platter. Here's everything you need to know.
What Is Suki-ya Christmas Winter Buri Feast?
It's Suki-Ya's festive à la carte top-up menu, built around buri (ぶり), the Japanese name for yellowtail, also known as amberjack. In Japan, buri caught in the cold months is especially prized, because the fish is richer and fattier in winter. That's where the name comes from.
You order the buri dishes on top of your all-you-can-eat sukiyaki or shabu-shabu buffet, so you get unlimited hotpot plus a festive raw-fish course.
Top Buri Top-Up Menu
Buri Carpaccio ($18.90++)
Buri Sashimi ($14.90++)
Buri Maki ($10.90++)
Buri Sushi ($10.90++)
Want to try everything? All four come to $56.6++ (about $67.86 nett), which works nicely as a shared Christmas top-up for a table of four.
How the Top-Up Works
Step 1: Book or walk in to any Suki-Ya outlet and choose a Regular or Premium buffet.
Step 2: Order any of the buri dishes as add-ons. There's no minimum.
Step 3: Enjoy them alongside your 80-minute hotpot buffet.
Buffet prices for reference: Regular buffet from $23.90++ (lunch) and $28.90++ (dinner); Premium buffet, with free-flow wagyu, Iberico pork and seafood, from $36.90++ (lunch) and $41.90++ (dinner). Add $3++ per person on Friday to Sunday, public holidays, special occasions and their eves, which includes Christmas Eve and Christmas Day.
Which Buri Dish Should You Pick and Order?
For two people: Buri Sashimi plus Buri Sushi ($25.8++), a clean contrast to a rich sukiyaki pot.
For a group of four: all four dishes ($56.6++), shared across the table.
For first-timers: start with the Buri Maki. It's the easiest introduction to the fish.
For a special occasion: the Buri Carpaccio is the showpiece.
Where to Find It: All 3 Suki-Ya Outlets
Bugis+: 201 Victoria Street, #04-14/15, Singapore 188067. Tel: +65 6884 5778. From Bugis MRT, head to Level 4.
Marina Square: 6 Raffles Boulevard, #02-183B/C, Singapore 039594. Tel: +65 6337 9969. From Esplanade MRT via Marina Link, Level 2, beside the food court.
Plaza Singapura: 68 Orchard Road, #04-62, Singapore 238839. Tel: +65 6835 9406. From Dhoby Ghaut MRT, Level 4, beside the customer service counter.
Opening hours: daily, 11.30am to 10pm (last order 9.30pm). Hours at Marina Square may vary on weekdays and weekends.
Good to Know
Buri is served raw. If you're pregnant or have a fish allergy, please ask our staff before ordering.
The buffet includes pork, so Suki-Ya is not a halal restaurant.
December weekends and Christmas Eve are busy: reserve ahead.
Terms and Conditions
Available from 1 November 2026 to 7 January 2027.
Valid for dine-in only with any Suki-Ya buffet set meals.
Available daily, all day at all Suki-Ya outlets.
All prices are subject to service charge and prevailing government taxes.
Management reserves the right to replace any item with another item of similar value without prior notice due to stock availability.
Frequently Asked Questions
What Christmas platter options are available in Singapore?
Suki-Ya offers the Christmas Winter Buri Feast as a top-up to any buffet set meal, from 1 November 2026 to 7 January 2027, at its Bugis+, Marina Square and Plaza Singapura outlets. Items are Buri Carpaccio ($18.90++), Buri Sashimi ($14.9++), Buri Maki ($10.9++) and Buri Sushi ($10.9++).
What is buri?
Buri is the Japanese name for yellowtail, also called amberjack. Buri caught in winter is prized in Japan for its richer, fattier flesh.
Can I order the Winter Buri Feast without the buffet?
No. The Christmas Winter Buri Feast is valid for dine-in only with any Suki-Ya buffet set meal.
What are the prices of Christmas platters?
The Suki-Ya Regular buffet is from $23.90++ at lunch and $28.90++ at dinner, and the Premium buffet is from $36.90++ at lunch and $41.90++ at dinner. An extra $3++ per person applies on Friday to Sunday, public holidays, special occasions and their eves, including Christmas Eve and Christmas Day.
Make This Christmas Season a Time to Gather
Christmas is about making time for the people who matter. This festive season, gather your favourite people, share a lavish festive meal and savour a unique selection of Japanese flavours alongside the classic comfort of hotpot. If you are a traditional Christmas lover or keen to try something different, enjoy festive treats, explore a little something on the side and appreciate the little stuff that makes the occasion special. It's a lovely deal for sharing good food, creating memories and making every guest feel welcome at your Christmas feast.
Reserve a table or WhatsApp our concierge on +65 8303 1863. See the full buffet menu and add-on menu, or plan ahead with our Christmas dinner in Singapore guide.
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