Best Place to Eat in Vivocity for Christmas
At any given time, there are a handful of hot pot restaurants in VivoCity where getting a table feels like winning the holiday lottery. Right now, these are the spot everyone’s talking about. They offer a variety of traditional and modern hot pot dishes. From rich soup bases to fresh noodle and rice options, ensuring every meal is a delicious dining experience.
We’ll review what makes this restaurant special, from attentive service to the flavorful touch in every dish. Whether you’re here to dine, enjoy, or invite friends, this guide features the ultimate festive hot pot spots to welcome Christmas 2025.
The Ultimate VivoCity Hotpot Food Guide for Christmas 2025: Where to Feast Right Now in Singapore?
This guide covers:
Why hotpot is the perfect interactive and communal dining option for Christmas 2025
How Suki-ya at VivoCity provides a customizable Japanese hotpot buffet experience
Unlimited quality meats and seafood options, including regular and premium selections
Tips for reserving in advance to secure a Christmas 2025 buffet spot at Suki-ya
How to make the most of a Christmas Hotpot Feast at VivoCity?
Christmas and the year-end season in Singapore call for a celebration that is both indulgent and deeply comforting. While the bottom traditional roasts are a staple, many groups be it colleagues, friends, or family. Find themselves seeking an experience that is more interactive, customizable, and better suited for a large gathering. Located conveniently at VivoCity, Suki-ya Japanese Hotpot Buffet offers one of the best high-value. Photo perfect with the customizable dining experiences in SG to gather colleagues or loved ones for a festive celebration. The overall atmosphere and ambience is pleasant. Allowing you to savor the essence of authentic and warm Japanese hotpot culture without the fuss of complex holiday set menus.
Also read:
Why Hotpot is the Perfect Christmas Feast?
Hotpot encourages sharing and interaction, qualities that perfectly match the spirit of the holidays. Suki-ya elevates this traditional dining style with a customizable Japanese focus. Ensuring your gathering is more than just a meal it’s an enjoyable event. The sight and scent of the steaming broth provide immediate warmth and comfort, creating a cozy atmosphere. Unlike a fixed festive menu, hotpot allows every individual diner to be their own chef. Catering precisely to their taste buds and dietary needs, which is a major advantage for large group celebrations.
Suki-ya: Unlimited Quality and Choice to Satisfy
Suki-ya's buffet concept is built on providing value through unlimited, high-quality ingredients. Ensuring your Christmas hotpot is a decadent and generous affair guaranteed to satisfy everyone.
1. The Unlimited Quality Meats and Bar
Suki-ya ensures your table is always stocked with free-flow, high-quality proteins. This is the foundation of the feast, offering a truly hearty meal.
Regular Buffet Options: Includes unlimited Beef Short Plate and Beef Chuck Roll, along with tender slices of PORK and Chicken.
Premium Feast (Top-Up): For a truly luxurious holiday meal, you can select the Premium Feast top-up, which includes free-flow Wagyu Beef, Iberico PORK, and Duroc Pork Collar. To complement the meat feast, this upgrade also includes unlimited half-shell scallops and black mussels.
Delicious Healthy Bar: The Delicious Healthy Bar is also available, providing a wide array of fresh vegetables and ingredients to complement the feast.
2. The Eight Customizable Broth Bases
The broth you choose sets the primary flavour profile for the entire meal. Suki-ya offers eight distinct soup bases, allowing you to tailor the culinary taste experience to your group’s collective preference.
Classic & Traditional: Shabu-shabu (light kombu stock) and Sukiyaki (sweet soy and bonito stock).
Rich & Festive: Butaniku (rich pork base) and the nutritious Fresh Soy Miso (soy milk and miso).
Unique & Gourmet: The Truffle Mushroom broth is a must-try for its luxurious taste buds appeal, offering a unique essence. The tangy Tomato soup is also highly popular.
Spicy Kick: Kimuchi (spicy miso) or the Mala Miso can be customized up to Level 3 spice.
3. The Art of Dipping Sauces
The sauce bar allows each individual diner to further personalize their experience. You can savour the Japanese staples, like the citrusy Ponzu, or the creamy Gomatare Sauce. Diners can easily create a delectable custom dip by adding garlic, chopped chillies, or grated radish to complement the taste of their cooked beef or chicken.
Pricing, Value, and Logistics
Suki-ya's popularity is rooted in its exceptional value. However, the time limit is an important factor to note.
Lunch: Affordably priced at $23.90++ per person (80 minutes).
Dinner: $28.90++ per person (80 minutes).
While the 80 minute limit ensures turnover during the busy festive season, it is a perfectly sufficient portion of minutes to savour and enjoyable taste the wide flavour selection. For an easy, generous, and highly interactive gathering, Suki-ya at VivoCity provides the ultimate buffet where every guest can take their time to select and savour their perfect individual plate.
Your Festive Hotpot Destination this Christmas 2025
The VivoCity Suki-ya is the ultimate venue for a celebratory Christmas hotpot feast, perfectly combining the warmth of a communal gathering with the complete customization and wide selection of a Japanese buffet. The restaurant ensures every individual diner can select and savour a hearty meal that fully satisfys their unique taste buds. It is truly the best highly enjoyable way to take in the essence of festive dining.
Reserve in advance for Christmas buffet gatherings at Suki-Ya
1 Harbourfront Walk #01-102/103 Singapore 098585 Tel: +65 31258831